
TAPAS TRADITION | GLOBAL CUISINE
Expertly crafted dishes inspired by flavours from around the world
RESERVE YOUR TABLE
Dinner 6pm Wednesday - Sunday
MENU
These small, expertly crafted dishes are made to share.We recommend 2 to 3 dishes per person, and you can always order more when you're ready.

WATERMELON FETA SALAD
Watermelon & feta cheese* in a soy sauce vinaigrette, topped with sesame seeds, wakame & baby salad microgreens
*Vegan cheese optional
BURRATA CAPRESE SALAD
Italian burrata mozzarella cheese & cherry tomato salad, topped with basil oil & balsamic reduction
Vegetarian | Gluten free


TUNA TATAKI
Seared premium sashimi tuna drizzled with a house citrus-ponzu glaze, finished with toasted sesame seeds & wakame
TUNA TARTARE
Premium tuna in a spicy Asian-French dressing,avocado relish, sesame seeds, chives & wakame seaweed, served on 2 crisp wonton shells


CORVINA CEVICHE
Corvina fish cured in a citrus ‘leche de tigre’ marinade, avocado, coriander oil & chilli peppers, served with plantain crisps
Gluten free
VINHO VERDE PRAWNS
Pan-fried prawns in garlic & Portuguese Vinho Verde with piri-piri
Gluten free


GLAZED SILESIAN SAUSAGE
Smoked sausage flambéed in Vinho Verde, house BBQ sauce & Piri-Piri, tossed with a medley of peppers & onions
SPICED CHICKEN SKEWER
Chicken breast marinated in a house Garam Masala & yogurt blend, with a honey-garlic yogurt sauce & avocado dip
Gluten free


BEEF TATAKI
Rare sliced beef with Japanese ponzu sauce, garlic mayo & toasted garlic chips
CRISPY PORK ‘CHICHARRÓN’
Slow-cooked crispy pork belly, with a creamy avocado emulsion & demi-glace, topped with a smokey pico de gallo onion, coriander & chilli salsa, with crispy cassava chips


TERIYAKI CHICKEN WINGS
Juicy chicken wings in a Japanese teriyaki glaze, topped with toasted sesame seeds
VENEZUELAN AREPAS
ARTISAN AREPAS
2 Venezuelan corn flat breads Loaded with your choice of:
- Chicken & Avocado
- Shredded Beef & Gouda
- Black beans, white fresco cheese*, & sweet fried plantain V
Gluten free | *Vegan optional

DESSERTS

LEMON POSSET
Lemon cream topped with caramelised sugar & a shortbread biscuit
RUM PAMPERO FLAN
Caramel custard flan soaked Venezuelan rum
Gluten free | *Vegan optional


WHITE CHOCOLATE MOUSSE
Velvety mousse with a strawberry reduction
PRIVATE EVENTS | SPACE FOR HIRE

Private Group Dining
& Events in Portimão
Are you looking for an intimate private venue in Portimão? Our cosy restaurant, located in the city centre, near the Ribeirinha, offers the perfect setting for group bookings, celebrations, and private parties.
The Venue
Available for private hire, our space comfortably seats up to 26 guests. Its central location near the Portimão riverside makes it an easy and atmospheric spot for your next gathering.


Set Menus
We offer flexible group set menus and drink packages tailored to your needs. Whether it's a casual lunch or a formal dinner, we handle the details so you can enjoy the experience.
Reservations
Planning an event in the Algarve? Reservations are required for private hire. Contact us today to check availability.




